Spicy Mixed Olives138
Cheesy Garlic Pitta
Houmous With Peri-Peri Drizzle
Sweet Potato Wedges
Fully Loaded Chips
Chicken Butterfly
3 Chicken Wings
Chicken
Extra Saucy Wings
Garlic Churrasco Burger
5 Chicken Wings
Peri-Mac & Cheese
Charred Corn255
Portuguese Tomato Salad
Burger
Double Chicken
Grilled Chicken
Xl Wing Platter
Full Platter
Spicy Rice Bowl
Mediterranean Salad
Caesar Salad
Full Platter
Boneless Platter
Churrasco Perinaise
Perinaise
Garlic Perinaise176
Peri-Peri Drizzle
Chilli Jam61
Pastel De Nata
Bottomless Soft Swirl
Mango Gelado
Gooey Caramel Cheesecake
Choc-A-Lot Cake
Rubro Iced Tea
Tropical Quencher
Cloudy Lemonade
Sagres
Five Points Xpa
Freedom Pils
Sxollie Cider
Beavertown Lazer Crush Alcohol Free Ipa
Spier Sauvignon Blanc
Spier Chardonnay
Creative Block 2
Spier Rosé
Levity Rosé
Sunset Burger
Boneless Platter
All-In Platter
Family Platter
Spicy Rice
Creamy Mash
Rainbow Slaw
Macho Peas
Corn On The Cob
Tenderstem® Broccoli
Coleslaw
Hearty Grains
Whole Chicken
Wing Roulette
Chicken Livers & Rustic Portuguese Roll
Peri-Salted Chips
Summer Grains
Chips
Butterfly Burger
Fino Pitta
Garlic Bread
Long-Stem Broccoli
Grilled Chicken Breast
Beanie Patty261
Grilled Halloumi Cheese
Chicken Livers & Portuguese Roll
Fully Loaded Wrap
Mushroom & Halloumi Pitta
Spiced Chickpea
Chicken Breast
Little Pitta
Mac & Cheese
Spier Sauvignon Blanc
Spier Chardonnay
Creative Block
Spier Merlot
Spier Cabernet Sauvignon
Spier Rosé
Levity Rosé
If you’re craving flame-grilled chicken with a proper kick, the Nando's Walton-On-Thames Menu is where things get interesting. Right in Unit 7, The Heart, New Zealand Ave, Walton-on-Thames KT12 1GH, this spot brings that unmistakable PERi-PERi heat to the centre of town. The menu is packed with their signature quarter, half, and whole chickens, all marinated for 24 hours and grilled to your preferred spice level - from Lemon & Herb to seriously hot.
But it’s not just about the chicken. You’ll find loaded wraps, pitta pockets stuffed with tender fillets, and juicy burgers layered with crunchy slaw and creamy sauces. On the side, the classics show up strong - think PERi-salted chips, spicy rice, garlic bread, and charred corn on the cob. Even if you’re not in the mood for poultry, there are veggie options like the Beanie wrap and plant-based burgers that don’t feel like an afterthought. It’s the kind of menu you scan once, then immediately start planning what to try next time.